If you’re a profitable business, you’re required to pay tax on that profit known as income tax.
Business accountants: Tax pooling offers a flexible way to pay tax
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If you’re a profitable business, you’re required to pay tax on that profit known as income tax.
With 2022 almost over, it’s time to start thinking about what the next year might hold for New Zealand’s housing market. Will values continue to rise? Will there be more first-time buyers entering the market? Here’s a look at what experts are predicting for New Zealand housing values in 2023.
Are you thinking about developing property in New Zealand? If so, it’s important to be aware of the process involved. In this blog post we’ll take you through the six steps of the property development process. By being informed, you can know exactly what to expect!
According to recent studies, the cost of construction rose this year. This in turn has prompted the demand for home renovations to decline. Incredibly, this is the first time in years that construction costs have outpaced renovation demands!
Property development can be a complicated and risky business. While there are many ways to make money, there are also plenty of ways to lose it. In this blog post, we’ll look at the three biggest mistakes property developers make, so you can avoid them in your own projects.
Land banking is the process of purchasing raw land and holding it for future development. When done correctly, this can be very profitable. However, here are some things you need to know about land banking.
Land banking is the process of purchasing raw land and holding it for future development. When done correctly, this can be very profitable. However, here are some things you need to know about land banking.
Investors in the property market have a lot to think about. There’s construction to oversee, workers to manage, and inspections to carry out once the project is completed.
For café owners, accurate accounting is essential to the success of their business. Good accounting practices help track income and expenses, monitor inventory levels, and make sound business decisions.
As a restaurant owner, you’ve got a lot on your plate. From managing staff and keeping customers happy, to creating new menu items and handling inventory, there’s a lot to think about.